Effect of caffeic acid on the color of red wine
- Darias-Martín, J.
- Martín-Luis, B.
- Carrillo-López, M.
- Lamuela-Raventós, R.
- Díaz-Romero, C.
- Boulton, R.
ISSN: 0021-8561
Year of publication: 2002
Volume: 50
Issue: 7
Pages: 2062-2067
Type: Article
Journal:
Journal of Agricultural and Food Chemistry