Content of Free Phenolic Compounds in Cultivars of Potatoes Harvested in Tenerife (Canary Islands)

  1. Del Mar Verde Méndez, C.
  2. Rodríguez Delgado, M.Á.
  3. Rodríguez Rodríguez, E.M.
  4. Díaz Romero, C.
Revue:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Année de publication: 2004

Volumen: 52

Número: 5

Pages: 1323-1327

Type: Article

DOI: 10.1021/JF0345595 GOOGLE SCHOLAR