Dichloromethane as a solvent for lipid extraction and assessment of lipid classes and fatty acids from samples of different natures

  1. Cequier-Sánchez, E.
  2. Rodríguez, C.
  3. Ravelo, Á.G.
  4. Zárate, R.
Revista:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Any de publicació: 2008

Volum: 56

Número: 12

Pàgines: 4297-4303

Tipus: Article

DOI: 10.1021/JF073471E GOOGLE SCHOLAR