Dichloromethane as a solvent for lipid extraction and assessment of lipid classes and fatty acids from samples of different natures

  1. Cequier-Sánchez, E.
  2. Rodríguez, C.
  3. Ravelo, Á.G.
  4. Zárate, R.
Zeitschrift:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Datum der Publikation: 2008

Ausgabe: 56

Nummer: 12

Seiten: 4297-4303

Art: Artikel

DOI: 10.1021/JF073471E GOOGLE SCHOLAR