Use of ionic liquid aggregates of 1-hexadecyl-3-butyl imidazolium bromide in a focused-microwave assisted extraction method followed by high-performance liquid chromatography with ultraviolet and fluorescence detection to determine the 15 + 1 EU priority PAHs in toasted cereals ("gofios")

  1. Germán-Hernández, M.
  2. Pino, V.
  3. Anderson, J.L.
  4. Afonso, A.M.
Revue:
Talanta

ISSN: 0039-9140

Année de publication: 2011

Volumen: 85

Número: 2

Pages: 1199-1206

Type: Article

DOI: 10.1016/J.TALANTA.2011.05.048 GOOGLE SCHOLAR