Differentiation of blossom and honeydew honeys using multivariate analysis on the physicochemical parameters and sugar composition

  1. Bentabol Manzanares, A.
  2. García, Z.H.
  3. Galdón, B.R.
  4. Rodríguez, E.R.
  5. Romero, C.D.
Revue:
Food Chemistry

ISSN: 0308-8146

Année de publication: 2011

Volumen: 126

Número: 2

Pages: 664-672

Type: Article

DOI: 10.1016/J.FOODCHEM.2010.11.003 GOOGLE SCHOLAR
La source de données: Scopus