Evaluation of structurally different ionic liquid-based surfactants in a green microwave-assisted extraction for the flavonoids profile determination of mangifera sp. And passiflora sp. leaves from canary Islands

  1. Moučková, K. 12
  2. Pacheco-Fernández, I. 22
  3. Ayala, J.H. 2
  4. Bajerová, P. 1
  5. Pino, V. 22
  1. 1 Department of Analytical chemistry, Faculty of Chemical Technology, University of Pardubice
  2. 2 Universidad de La Laguna

    Universidad de La Laguna

    San Cristobal de La Laguna, España

    ROR https://ror.org/01r9z8p25


ISSN: 1420-3049

Year of publication: 2020

Volume: 25

Issue: 20

Type: Article

DOI: 10.3390/molecules25204734 PMID: 33076463 SCOPUS: 2-s2.0-85093682697 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus