Productive Performance, Egg Quality and Yolk Lipid Oxidation in Laying Hens Fed Diets including Grape Pomace or Grape Extract

  1. Romero, C.
  2. Arija, I.
  3. Viveros, A.
  4. Chamorro, S.
Revista:
Animals

ISSN: 2076-2615

Ano de publicación: 2022

Volume: 12

Número: 9

Tipo: Artigo

DOI: 10.3390/ANI12091076 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus