Assessment of pesticide residues contamination in cereals and pseudo-cereals marketed in the Canary Islands

  1. Rodríguez-Ramos, R.
  2. Santana-Mayor, Á.
  3. Socas-Rodríguez, B.
  4. Herrera-Herrera, A.V.
  5. Rodríguez-Delgado, M.Á.
Zeitschrift:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Datum der Publikation: 2023

Ausgabe: 400

Art: Artikel

DOI: 10.1016/J.FOODCHEM.2022.134089 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus