Javier
Hernández Borges
Professeur Titulaire
Instituto de Investigación en Ciencias de la Alimentación
Madrid, EspañaPublications en collaboration avec des chercheurs de Instituto de Investigación en Ciencias de la Alimentación (3)
2017
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Dissipation kinetics of organophosphorus pesticides in milled toasted maize and wheat flour (gofio) during storage
Food Chemistry, Vol. 229, pp. 854-859
2014
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Twentieth international symposium on electro- and liquid-phase separation techniques (ITP2013): Highlights
Journal of Separation Science, Vol. 37, Núm. 1-2, pp. 2-4
2011
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Determination of quinolone residues in infant and young children powdered milk combining solid-phase extraction and ultra-performance liquid chromatography-tandem mass spectrometry
Journal of Chromatography A, Vol. 1218, Núm. 42, pp. 7608-7614