Publications (10) Dailos Manuel González Weller publications

filter_list Biotechnology

2024

  1. Human Exposure to Trace Elements (Al, B, Ba, Cd, Cr, Li, Ni, Pb, Sr, V) from Consumption of Dried Fruits Acquired in Spain

    Foods, Vol. 13, Núm. 17

2023

  1. Essential Metals and Trace Elements in Cereals and Their Derivatives Commercialized and Consumed in Cape Verde

    Biological Trace Element Research, Vol. 201, Núm. 1, pp. 444-454

  2. Impact of the lockdown period during the COVID-19 pandemic on the metal content of the anemone Anemonia sulcata in the Canary Islands (CE Atlantic, Spain)

    Chemosphere, Vol. 345

2022

  1. Toxic and Trace Elements in Seaweeds from a North Atlantic Ocean Region (Tenerife, Canary Islands)

    Sustainability (Switzerland), Vol. 14, Núm. 10

2020

  1. Toxic metals (Al, cd, pb) and trace element (b, ba, co, cu, cr, fe, li, mn, mo, ni, sr, v, zn) levels in sarpa salpa from the north-eastern atlantic ocean region

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 19, pp. 1-12

2019

  1. Toxic Metals and Trace Elements in Artisanal Honeys from the Canary Islands

    Biological Trace Element Research, Vol. 190, Núm. 1, pp. 242-250

2018

  1. A Limited Survey of Metal Content in Blue Jack Mackerel (Trachurus picturatus) Obtained from Markets in the Canary Islands

    Journal of Food Protection, Vol. 81, Núm. 2, pp. 202-208

  2. Metal contents in the most widely consumed commercial preparations of four different medicinal plants (Aloe, Senna, ginseng, and ginkgo) from Europe

    Biological Trace Element Research, Vol. 186, Núm. 2, pp. 562-567

2013

  1. Metales en algas comestibles: Evaluación y estudio comparativo

    Revista de Toxicologia, Vol. 30, Núm. 2, pp. 182-192

2008

  1. Content of trace metals (iron, zinc, manganese, chromium, copper, nickel) in canned variegated scallops (Chlamys varia)

    International Journal of Food Sciences and Nutrition, Vol. 59, Núm. 6, pp. 535-543