Química
Departamento
Instituto Canario de Investigaciones Agrarias
San Cristóbal de La Laguna, EspañaPublicaciones en colaboración con investigadores/as de Instituto Canario de Investigaciones Agrarias (15)
2024
-
Foliar treatment with MSB (menadione sodium bisulphite) to increase artemisinin content in Artemisia annua plants
Scientia Horticulturae, Vol. 328
2017
-
Effect of the inclusion of banana silage in the diet of goats on physicochemical and sensory characteristics of cheeses at different ripening times
Small Ruminant Research, Vol. 149, pp. 52-61
2009
-
Analysis of pesticide residues in bananas harvested in the Canary Islands (Spain)
Food Chemistry, Vol. 113, Núm. 1, pp. 313-319
2008
-
Determination of abamectin residues in avocados by microwave-assisted extraction and HPLC with fluorescence detection
Chromatographia, Vol. 67, Núm. 1-2, pp. 69-75
-
Ionic liquids as mobile phase additives for the high-performance liquid chromatographic analysis of fluoroquinolone antibiotics in water samples
Analytical and Bioanalytical Chemistry, Vol. 392, Núm. 7-8, pp. 1439-1446
-
Multi-walled carbon nanotubes as efficient solid-phase extraction materials of organophosphorus pesticides from apple, grape, orange and pineapple fruit juices
Journal of Chromatography A, Vol. 1211, Núm. 1-2, pp. 33-42
-
Multiwalled carbon nanotubes as solid-phase extraction materials for the gas chromatographic determination of organophosphorus pesticides in waters
Journal of Separation Science, Vol. 31, Núm. 20, pp. 3612-3619
-
Pesticide analysis in tomatoes by solid-phase microextraction and micellar electrokinetic chromatography
Journal of Chromatography A, Vol. 1185, Núm. 1, pp. 151-154
-
Simultaneous determination of seven pesticides in waters using multi-walled carbon nanotube SPE and NACE
Electrophoresis, Vol. 29, Núm. 21, pp. 4412-4421
-
Solid-phase microextraction and sample stacking micellar electrokinetic chromatography for the analysis of pesticide residues in red wines
Food Chemistry, Vol. 111, Núm. 3, pp. 764-770
2007
-
Analysis of abamectin residues in avocados by high-performance liquid chromatography with fluorescence detection
Journal of Chromatography A, Vol. 1165, Núm. 1-2, pp. 52-57
-
Multiple pesticide analysis in wine by MEKC combined with solid-phase microextraction and sample stacking
Electrophoresis, Vol. 28, Núm. 22, pp. 4072-4081
-
Pesticide analysis in rose wines by micellar electrokinetic chromatography
Journal of Separation Science, Vol. 30, Núm. 18, pp. 3240-3246
2003
-
Conventional enological parameters of bottled wines from the Canary Islands (Spain)
Journal of Food Composition and Analysis, Vol. 16, Núm. 1, pp. 49-56
1998
-
Concentrations of fluoride in wines from the Canary Islands
Food Additives and Contaminants, Vol. 15, Núm. 8, pp. 893-897