Publications by the researcher in collaboration with Antonio Burgos Ojeda (9)

2020

  1. Human exposure to fluoride from tea (Camellia sinensis) in a volcanic region—Canary Islands, Spain

    Environmental Science and Pollution Research, Vol. 27, Núm. 35, pp. 43917-43928

  2. Fluoride levels in supply water from a volcanic area in the Macaronesia region

    Environmental Science and Pollution Research, Vol. 27, Núm. 11, pp. 11587-11595

2011

  1. Trace elements and metals in farmed sea bass and gilthead bream from Tenerife Island, Spain

    Journal of Food Protection, Vol. 74, Núm. 11, pp. 1938-1943

2009

  1. Daily dietary intake of iron, copper, zinc and manganese in a Spanish population

    International Journal of Food Sciences and Nutrition, Vol. 60, Núm. 7, pp. 590-600

2008

  1. Total dietary intake of mercury in the canary islands, Spain

    Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 25, Núm. 8, pp. 946-952