Sea urchins in a high CO2 world: Impacts of climate warming and ocean acidification across life history stages

  1. Byrne, M. 1
  2. Hernández, J.C. 2
  1. 1 University of Sydney
    info

    University of Sydney

    Sídney, Australia

    GRID grid.1013.3

  2. 2 Universidad de La Laguna
    info

    Universidad de La Laguna

    San Cristobal de La Laguna, España

    GRID grid.10041.34

Book Series:
Developments in Aquaculture and Fisheries Science

Publisher: Elsevier B.V.

ISSN: 0167-9309

Year of publication: 2020

Volume: 43

Pages: 281-297

Type: Book chapter

Export: RIS
DOI: 10.1016/B978-0-12-819570-3.00016-0 SCOPUS: 2-s2.0-85077647039 GOOGLE SCHOLAR
Data source: Scopus