Evaluation of the combination of a dispersive liquid-liquid microextraction method with micellar electrokinetic chromatography coupled to mass spectrometry for the determination of estrogenic compounds in milk and yogurt

1. D'Orazio, G.
2. Asensio-Ramos, M.
3. Hernández-Borges, J.
4. Rodríguez-Delgado, M.A.
5. Fanali, S.