Monitoring the effects and side-effects on wine colour and flavonoid composition of the combined post-fermentative additions of seeds and mannoproteins
- Alcalde-Eon, C.
- Ferreras-Charro, R.
- Ferrer-Gallego, R.
- Rivero, F.J.
- Heredia, F.J.
- Escribano-Bailón, M.T.
Zeitschrift:
Food Research International
ISSN: 1873-7145, 0963-9969
Datum der Publikation: 2019
Ausgabe: 126
Art: Artikel