Acquired knowledge about Ciguatera Fish Poisoning in the Canary Islands population

  1. Pérez-González, Yeray
  2. Chinea-Mederos, Inés 1
  3. Tabares-Santos, José
  4. De La Cruz-Modino, Raquel 1
  5. Cabrera-Suárez, Francisco
  6. Bilbao-Sieyro, Alberto
  7. Pavón-Salas, Ninoska
  1. 1 Universidad de La Laguna
    info

    Universidad de La Laguna

    San Cristobal de La Laguna, España

    ROR https://ror.org/01r9z8p25

Journal:
Frontiers in Marine Science

ISSN: 2296-7745

Year of publication: 2019

Volume: 6

Type: Book review

DOI: 10.3389/CONF.FMARS.2019.08.00034 GOOGLE SCHOLAR

More publications in: Frontiers in Marine Science

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Metrics

Cited by

  • Dimensions Cited by: 2 (05-03-2023)

JCR (Journal Impact Factor)

  • Year 2019
  • Journal Impact Factor: 3.661
  • Journal Impact Factor without self cites: 3.111
  • Article influence score: 1.117
  • Best Quartile: Q1
  • Area: MARINE & FRESHWATER BIOLOGY Quartile: Q1 Rank in area: 8/107 (Ranking edition: SCIE)

SCImago Journal Rank

  • Year 2019
  • SJR Journal Impact: 1.42
  • Best Quartile: Q1
  • Area: Aquatic Science Quartile: Q1 Rank in area: 10/247
  • Area: Oceanography Quartile: Q1 Rank in area: 11/174
  • Area: Ocean Engineering Quartile: Q1 Rank in area: 5/172
  • Area: Environmental Science (miscellaneous) Quartile: Q1 Rank in area: 31/408
  • Area: Water Science and Technology Quartile: Q1 Rank in area: 16/308
  • Area: Global and Planetary Change Quartile: Q2 Rank in area: 25/106

Scopus CiteScore

  • Year 2019
  • CiteScore of the Journal : 4.4
  • Area: Ocean Engineering Percentile: 85
  • Area: Environmental Science (miscellaneous) Percentile: 83
  • Area: Aquatic Science Percentile: 81
  • Area: Oceanography Percentile: 80
  • Area: Water Science and Technology Percentile: 78
  • Area: Global and Planetary Change Percentile: 64

Dimensions

(Data updated as of 05-03-2023)
  • Total citations: 2
  • Recent citations: 2
  • Field Citation Ratio (FCR): 0.51

Bibliographic References

  • EFSA (2017) When food is cooking up a storm. Proven recipes for risk communications. Parma. doi: 10.2805/119491.
  • FAO/WHO (2016) Risk communication applied to food safety. Rome. Available at: http://www.fao.org/3/a-i5863e.pdf.
  • Friedman, M. A. et al. (2017) ‘An Updated Review of Ciguatera Fish Poisoning: Clinical, Epidemiological, Environmental, and Public Health Management’, Marine Drugs, 15 (3)(72), p. 41. doi: 10.3390/md15030072.
  • Marcus, E. N. (2018) ‘Ciguatera fish poisoning’, UpToDate. Available at: https://www.uptodate.com/contents/ciguatera-fish-poisoning (Accessed: 8 May 2019).
  • Nuñez, D. et al. (2012) ‘Outbreak of ciguatera food poisoning by consumption of amberjack (Seriola spp.) in the Canary Islands, May 2012’, Eurosurveillance, 17(23), pp. 1–3.
  • Sanchez-Henao, J. A. et al. (2019) ‘Predictive score and probability of CTX-like toxicity in fish samples from the official control of ciguatera in the Canary Islands’, Science of the Total Environment. Elsevier B.V., 673, pp. 576–584. doi: 10.1016/j.scitotenv.2019.03.445.
  • Vale, P. (2011) ‘Biotoxinas emergentes em águas europeias e novos riscos para a saúde pública’, Revista portuguesa de saúde pública, 29(1), pp. 77–87. doi: 10.1016/S0870-9025(11)70010-4.