Concentration levels of sugars, L-ascorbic, benzoic and sorbic acids, caffeine and quinine in soft drinks

  1. Garcia Castro, J.C.
  2. Hardisson, A.
  3. Sanchez, M.J.
Revue:
Anales de la Real Academia de Farmacia

ISSN: 1697-428X

Année de publication: 1991

Volumen: 57

Número: 1

Pages: 81-88

Type: Article

GOOGLE SCHOLAR
La source de données: Scopus