Fatty acid profiles and omega-3 LC-PUFA biosynthesis capacity of three dual purpose chicken breeds

  1. Pérez, José A.
  2. Castro, Almudena
  3. Rolo, Carla
  4. Torres, Alexandr
  5. Dorta-Guerra, Roberto
  6. Acosta, Nieves G.
  7. Rodríguez, Covadonga
  1. 1 Universidad de La Laguna
    info
    Universidad de La Laguna

    San Cristobal de La Laguna, España

    ROR https://ror.org/01r9z8p25

    Geographic location of the organization Universidad de La Laguna
  2. 2 Instituto Canario de Investigaciones Agrarias
    info
    Instituto Canario de Investigaciones Agrarias

    San Cristóbal de La Laguna, España

    Geographic location of the organization Instituto Canario de Investigaciones Agrarias
Journal:
Journal of Food Composition and Analysis

ISSN: 0889-1575

Year of publication: 2021

Pages: 104005

Type: Article

DOI: 10.1016/J.JFCA.2021.104005 SCOPUS: 2-s2.0-85108098828 WoS: WOS:000687395200004 GOOGLE SCHOLAR lock_openOpen access editor

More publications in: Journal of Food Composition and Analysis

Institutional repository: lock_openOpen access Editor
Persistent identifier: https://hdl.handle.net/20.500.14965/60ba1188a47315441ba64019

Sustainable development goals

info

SDG classification obtained using Aurora SDG artificial intelligence model.

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