Food consumption in the Canary Islands: nutritional implications of food imports and local production

  1. Godenau, D. 1
  2. Martin-Rodriguez, G. 1
  3. Gonzalez-Gomez, J.I. 1
  4. Caceres-Hernandez, J.J. 1
  1. 1 Universidad de La Laguna
    info

    Universidad de La Laguna

    San Cristobal de La Laguna, España

    ROR https://ror.org/01r9z8p25

Journal:
BMC Public Health

ISSN: 1471-2458

Year of publication: 2022

Volume: 22

Issue: 1

Type: Article

DOI: 10.1186/S12889-022-12805-W PMID: 35220976 SCOPUS: 2-s2.0-85125429226 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus