A sustainability scoring system to assess food initiatives in city regions

  1. Cirone, F.
  2. Petruzzelli, M.
  3. De Menna, F.
  4. Samoggia, A.
  5. Buscaroli, E.
  6. Durante, E.
  7. Orsini, F.
  8. Rufí-Salís, M.
  9. Tonini, P.
  10. Durany, X.G.
  11. Graamans, L.
  12. Fargue-Lelièvre, A.
  13. Saint-Ges, V.
  14. Fox-Kämper, R.
  15. Specht, K.
  16. Pascual-Fernández, J.J.
  17. Vittuari, M.
Aldizkaria:
Sustainable Production and Consumption

ISSN: 2352-5509

Argitalpen urtea: 2023

Alea: 36

Orrialdeak: 88-99

Mota: Artikulua

DOI: 10.1016/J.SPC.2022.12.022 GOOGLE SCHOLAR