Publications (255) Ángel José Gutiérrez Fernández publications

filter_list

2026

  1. Characterization of metal contaminants in the Critically Endangered angelshark (Squatina squatina): A first ecotoxicological insight

    Marine Pollution Bulletin, Vol. 222

  2. Species-specific patterns of metal accumulation in deep-sea sharks

    Marine Pollution Bulletin, Vol. 222

2025

  1. Are the legumes (Glycine max, Vigna radiata, Vigna angularis, Vigna mungo) a valuable dietary source of trace elements?

    Journal of Food Composition and Analysis, Vol. 146

  2. Are we eating microplastics?

    Microplastics in Agriculture and Food Science: Methods for Identification and Remediation (Elsevier), pp. 273-284

  3. Assessing metal pollution in sea anemones: A global review

    Regional Studies in Marine Science, Vol. 81

  4. Assessment of Essential Elements and Potentially Toxic Elements (PTEs) in Organic and Conventional Flaxseeds: Implications for Dietary Exposure and Food Safety

    Applied Sciences (Switzerland), Vol. 15, Núm. 13

  5. Environmental Factors Influencing Metal Concentrations in Scomber colias Along the Canary Islands

    Biological Trace Element Research, Vol. 203, Núm. 3, pp. 1637-1646

  6. Food pyramid and microplastics

    Microplastics in Agriculture and Food Science: Methods for Identification and Remediation (Elsevier), pp. 261-270

  7. Influence of Follicular Fluid Metals on Female Sexual Hormones

    Journal of Clinical and Medical Sciences, Vol. 9, pp. 1-13

  8. Macroelement Content (Na, K, Ca, and Mg) in Microwave Foods

    Nutrients , Vol. 17, Núm. 10

  9. Mejora de los resultados académicos mediante la tutorización entre iguales en los Trabajos Fin de Máster

    Innovación Educativa en el ámbito de las TIC y las TAC: proyectos, métodos y herramientas para el futuro de la Educación (Dykinson), pp. 183-190

  10. Metals in intertidal gastropods: Relationship between species and feeding habits

    Marine Pollution Bulletin, Vol. 220

  11. Plant-based protein supplements as emerging sources of metal exposure: A risk assessment study

    Journal of Trace Elements in Medicine and Biology, Vol. 91

  12. Review of metal concentration in Sardina pilchardus: Insights from the seas and oceans

    Regional Studies in Marine Science, Vol. 83

  13. Temporal variations of metals and trace elements in tuna spines from the canary islands from 1990s to 2000s

    Scientific reports, Vol. 15, Núm. 1, pp. 3961

  14. Total mercury content in canned tuna: Risk assessment

    Journal of Food Composition and Analysis, Vol. 143

  15. Tracing metals in Mediterranean and Atlantic Sardina pilchardus: Unveiling impacts on food safety

    Science of the Total Environment, Vol. 958

  16. Update on Endemic Fluorosis in a Region of Europe (Tenerife, Canary Islands)

    Applied Sciences (Switzerland), Vol. 15, Núm. 3

2024

  1. Analysis of Toxic Element Levels and Health Risks in Different Soybean Species (Glycine max, Vigna radiata, Vigna angularis, Vigna mungo)

    Nutrients , Vol. 16, Núm. 24

  2. Analysis of two coastal pelagic fish species (Sardinella aurita and Scomber colias) for early detection of the impact of anthropogenic metals released into the marine environment

    Regional Studies in Marine Science, Vol. 74