Publikationen, an denen er mitarbeitet P. Badía (4)

2004

  1. Assessment of lipid and essential fatty acids requirements of black seabream (Spondyliosoma cantharus) by comparison of lipid composition in muscle and liver of wild and captive adult fish

    Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology, Vol. 139, Núm. 4, pp. 619-629

2000

  1. Efficacy of dietary methyl esters of n - 3 HUFA vs. triacylglycerols of n - 3 HUFA by gilthead seabream (Sparus aurata L.) juveniles

    Aquaculture, Vol. 190, Núm. 3-4, pp. 273-287

1998

  1. Influence of n-3 highly unsaturated fatty acid deficiency on the lipid composition of broodstock gilthead seabream (Sparus aurata L.) and on egg quality

    Fish Physiology and Biochemistry, Vol. 18, Núm. 2, pp. 177-187

  2. The n - 3 highly unsaturated fatty acids requirements of gilthead seabream (Sparus aurata L.) larvae when using an appropriate DHA/EPA ratio in the diet

    Aquaculture, Vol. 169, Núm. 1-2, pp. 9-23