Publications in collaboration with researchers from Instituto de Investigación en Ciencias de la Alimentación (3)

2017

  1. Dissipation kinetics of organophosphorus pesticides in milled toasted maize and wheat flour (gofio) during storage

    Food Chemistry, Vol. 229, pp. 854-859

2014

  1. Twentieth international symposium on electro- and liquid-phase separation techniques (ITP2013): Highlights

    Journal of Separation Science, Vol. 37, Núm. 1-2, pp. 2-4

2011

  1. Determination of quinolone residues in infant and young children powdered milk combining solid-phase extraction and ultra-performance liquid chromatography-tandem mass spectrometry

    Journal of Chromatography A, Vol. 1218, Núm. 42, pp. 7608-7614