Toxic metals (Al, Cd, Pb and Hg) in the most consumed edible seaweeds in Europe

  1. Paz, S.
  2. Rubio, C.
  3. Frías, I.
  4. Gutiérrez, Á.J.
  5. González-Weller, D.
  6. Martín, V.
  7. Revert, C.
  8. Hardisson, A.
Journal:
Chemosphere

ISSN: 1879-1298,  0045-6535

Year of publication: 2019

Volume: 218

Pages: 879-884

Type: Article

DOI: 10.1016/J.CHEMOSPHERE.2018.11.165 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus