Direct potentiometric determination of fluoride in beverages. Comparative study of different buffering solutions

  1. Delgado, M.Ma.M.
  2. de la Torre, A.H.
  3. Álvarez^Marante, R.
Journal:
Food Chemistry

ISSN: 0308-8146

Year of publication: 1993

Volume: 46

Issue: 1

Pages: 85-88

Type: Article

DOI: 10.1016/0308-8146(93)90081-P GOOGLE SCHOLAR
Data source: Scopus