Activity coefficients of NaCl in trehalose-water and maltose-water mixtures at 298.15 K

  1. Hernández-Luis, F.
  2. Amado-González, E.
  3. Esteso, M.A.
Revue:
Carbohydrate Research

ISSN: 0008-6215

Année de publication: 2003

Volumen: 338

Número: 13

Pages: 1415-1424

Type: Article

DOI: 10.1016/S0008-6215(03)00177-0 GOOGLE SCHOLAR
La source de données: Scopus