Effects of current storage conditions on nutrient retention in several varieties of potatoes from Tenerife

  1. Rivero, R.C.
  2. Rodríguez, E.R.
  3. Romero, C.D.
Aldizkaria:
Food Chemistry

ISSN: 0308-8146

Argitalpen urtea: 2003

Alea: 80

Zenbakia: 4

Orrialdeak: 445-450

Mota: Artikulua

DOI: 10.1016/S0308-8146(02)00281-9 GOOGLE SCHOLAR