Determination of inorganic bromide content in several vegetable foods

  1. Baso-Cejas, E.
  2. Brito, G.
  3. Díaz, C.
  4. Peña-Méndez, E.M.
Aldizkaria:
Bulletin of Environmental Contamination and Toxicology

ISSN: 0007-4861 1432-0800

Argitalpen urtea: 2007

Alea: 78

Zenbakia: 5

Orrialdeak: 417-420

Mota: Artikulua

DOI: 10.1007/S00128-007-9212-9 GOOGLE SCHOLAR