Total dietary intake of mercury in the canary islands, Spain

  1. Rubio, C.
  2. Gutiérrez, Á.
  3. Burgos, A.
  4. Hardisson, A.
Aldizkaria:
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment

ISSN: 1944-0057,  1944-0049

Argitalpen urtea: 2008

Alea: 25

Zenbakia: 8

Orrialdeak: 946-952

Mota: Artikulua

DOI: 10.1080/02652030801993597 GOOGLE SCHOLAR
Datuen iturria: Scopus