Total dietary intake of mercury in the canary islands, Spain

  1. Rubio, C.
  2. Gutiérrez, Á.
  3. Burgos, A.
  4. Hardisson, A.
Revue:
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment

ISSN: 1944-0057,  1944-0049

Année de publication: 2008

Volumen: 25

Número: 8

Pages: 946-952

Type: Article

DOI: 10.1080/02652030801993597 GOOGLE SCHOLAR
La source de données: Scopus