Physicochemical characteristics and proximate composition of wheat cultivars from the canary islands

  1. Hernández Rodríguez, L.
  2. Afonso Morales, D.
  3. RODRÍGUEZ-RODRÍGUEZa, E.M.
  4. Díaz Romero, C.
Aldizkaria:
Acta Alimentaria

ISSN: 1588-2535 0139-3006

Argitalpen urtea: 2018

Alea: 47

Zenbakia: 1

Orrialdeak: 122-129

Mota: Artikulua

DOI: 10.1556/066.2018.47.1.15 GOOGLE SCHOLAR