Human exposure to toxic metals (Al, cd, cr, ni, pb, sr) from the consumption of cereals in canary islands

  1. Rubio-Armendáriz, C.
  2. Paz, S.
  3. Gutiérrez, Á.J.
  4. González-Weller, D.
  5. Revert, C.
  6. Hardisson, A.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2021

Alea: 10

Zenbakia: 6

Mota: Artikulua

DOI: 10.3390/FOODS10061158 GOOGLE SCHOLAR lock_openSarbide irekia editor