Estimating and Suggesting measures to reduce carbon emissions and water footprint linked to water collection, agriculture, and tourism in the Canary Islands (Spain)

Abstract

The Canary Islands constitute an archipelago of Spain, also being a European outermost region composed of eight islands. Overall, these islands face a high risk of experiencing the impacts of climate change, particularly rising sea levels, floods, temperature increases, and a decrease in water resources, factors that significantly affect the daily life of the population in the islands. As the effects of climate change are linked to greenhouse gas emissions, it is crucial to measure the emissions from the main sectors of the Canary Islands to implement effective mitigation and reduction measures, as well as to increase energy production through renewable sources. For this reason, the Government of the Canary Islands has commissioned the project to determine the carbon footprint and water footprint of the main sectors of the region, including the production of drinking water and wastewater management, agriculture, and tourism. The results indicate that seawater desalination for drinking water, being a significant energy consumer with low penetration of renewable energy in the Canary Islands' electricity mix, is the facility contributing the most to greenhouse gas generation in the water cycle in the region. It is followed by wastewater treatment plants and extraction wells from the aquifer. In the case of agriculture, focusing on the consumption of tropical crops such as avocados and bananas, key export crops, it is noteworthy that avocados are major water consumers, slightly exceeding the water consumption of bananas. This poses challenges in the face of an uncertain future due to reduced natural precipitation resulting from climate change. Lastly, the analysis of tourism emissions highlights that hotel activities and rental vehicles are significant contributors to greenhouse gas emissions. Although these emissions are indirect for the archipelago, other studies have emphasized the high emissions associated with the arrival of tourists by air to the islands. This study stands as the first to analyze the emissions of the main sectors in the Canary Islands, providing an opportunity for governmental actions to reduce these emissions and mitigate climate change in the islands.