Publicaciones en colaboración con investigadores/as de Universidad de Las Palmas de Gran Canaria (8)

2021

  1. Effects of feeding with different live preys on the lipid composition, growth and survival of Octopus vulgaris paralarvae

    Aquaculture Research, Vol. 52, Núm. 1, pp. 105-116

2019

  1. Influence of salinity and linoleic or α-linolenic acid based diets on ontogenetic development and metabolism of unsaturated fatty acids in pike perch larvae (Sander lucioperca)

    Aquaculture, Vol. 500, pp. 550-561

2014

  1. Common Octopus Aquaculture in Tenerife ( Canary Islands , Spain ) : Outlook and Challenges

    World Aquaculture

1998

  1. The n - 3 highly unsaturated fatty acids requirements of gilthead seabream (Sparus aurata L.) larvae when using an appropriate DHA/EPA ratio in the diet

    Aquaculture, Vol. 169, Núm. 1-2, pp. 9-23

1997

  1. Influence of the EPA/DHA ratio in rotifers on gilthead seabream (Sparus aurata) larval development

    Aquaculture, Vol. 150, Núm. 1-2, pp. 77-89

1996

  1. Improvement of the nutritional value of rotifers by varying the type and concentration of oil and the enrichment period

    Aquaculture, Vol. 147, Núm. 1-2, pp. 93-105

1994

  1. Essential fatty acid requirements of larval gilthead sea bream, Sparus aurata (L.)

    Aquaculture Research, Vol. 25, Núm. 3, pp. 295-304

  2. n-3 HUFA requirement of larval gilthead seabream Sparus aurata when using high levels of eicosapentaenoic acid

    Comparative Biochemistry and Physiology -- Part A: Physiology, Vol. 107, Núm. 4, pp. 693-698