Publicaciones (414) Publicaciones en las que ha participado algún/a investigador/a

2024

  1. A Scoping Review of the Prevalence of Eating Disorders in Spain

    Nutrients, Vol. 16, Núm. 10

  2. Analysis of vitamin D and its metabolites in biological samples – Part I: Optimization and comparison of UHPSFC-MS/MS and UHPLC-MS/MS methods

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 1237

  3. Analysis of vitamin D and its metabolites in biological samples – Part II: Optimization of a sample preparation method for liver tissue

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 1237

  4. Combination of Natural Deep Eutectic Solvents and Nano-Liquid Chromatography towards White Analytical Chemistry: A Practical Application

    Separations, Vol. 11, Núm. 4

  5. Development of a green analytical methodology based on a deep eutectic solvent for the determination of pesticide residues in industrial hemp

    Microchemical Journal, Vol. 199

  6. Eco-friendly approach developed for the microextraction of xenobiotic contaminants from tropical beverages using a camphor-based natural hydrophobic deep eutectic solvent

    Talanta, Vol. 266

  7. Evaluation of pesticide residues in rice marketed in Cape Verde by QuEChERS-LC/GC-MS analysis

    Microchemical Journal, Vol. 202

  8. Foliar treatment with MSB (menadione sodium bisulphite) to increase artemisinin content in Artemisia annua plants

    Scientia Horticulturae, Vol. 328

  9. Physicochemical and Nutritional Characterization of Green Banana Flour from Discarded Cavendish Bananas

    Sustainability (Switzerland), Vol. 16, Núm. 15

  10. Recent advances in the analysis of plastic migrants in food

    TrAC - Trends in Analytical Chemistry, Vol. 178

2023

  1. Antifungal Activity of Streptomyces spp. Extracts In Vitro and on Post-Harvest Tomato Fruits against Plant Pathogenic Fungi

    Horticulturae, Vol. 9, Núm. 12

  2. Application of natural deep eutectic solvents for the extraction of plasticizers in laying hen and goat feed

    Microchemical Journal, Vol. 193

  3. Assessment of endocrine disruptor pollutants and their metabolites in environmental water samples using a sustainable natural deep eutectic solvent-based analytical methodology

    Chemosphere, Vol. 338

  4. Assessment of pesticide residues contamination in cereals and pseudo-cereals marketed in the Canary Islands

    Food Chemistry, Vol. 400

  5. Biostimulant activity of Galaxaura rugosa seaweed extracts against water deficit stress in tomato seedlings involves activation of ABA signaling

    Frontiers in Plant Science, Vol. 14

  6. Compositional analysis of foods

    Liquid Chromatography: Applications (Elsevier), pp. 683-704

  7. Extraction of marine phenolics using compressed fluids

    Marine Phenolic Compounds: Science and Engineering (Elsevier), pp. 147-185

  8. Food safety assessment of wines commercialised in the Canary Islands by monitoring of pesticide residues from 2017 to 2019

    Food Control, Vol. 153

  9. Monitoring of the presence of plasticizers and effect of temperature and storage time in bottled water using a green liquid–liquid microextraction method

    Food Research International, Vol. 164

  10. Physico-chemical and Nutritional Characterization of Phaseolus vulgaris L. Germplasm

    Legume Research, Vol. 46, Núm. 3, pp. 273-280