Publications (74)

2024

  1. Eco-friendly approach developed for the microextraction of xenobiotic contaminants from tropical beverages using a camphor-based natural hydrophobic deep eutectic solvent

    Talanta, Vol. 266

2023

  1. Application of natural deep eutectic solvents for the extraction of plasticizers in laying hen and goat feed

    Microchemical Journal, Vol. 193

  2. Assessment of endocrine disruptor pollutants and their metabolites in environmental water samples using a sustainable natural deep eutectic solvent-based analytical methodology

    Chemosphere, Vol. 338

  3. Assessment of pesticide residues contamination in cereals and pseudo-cereals marketed in the Canary Islands

    Food Chemistry, Vol. 400

  4. Compositional analysis of foods

    Liquid Chromatography: Applications (Elsevier), pp. 683-704

  5. Extraction of marine phenolics using compressed fluids

    Marine Phenolic Compounds: Science and Engineering (Elsevier), pp. 147-185

  6. Food safety assessment of wines commercialised in the Canary Islands by monitoring of pesticide residues from 2017 to 2019

    Food Control, Vol. 153

  7. Monitoring of the presence of plasticizers and effect of temperature and storage time in bottled water using a green liquid–liquid microextraction method

    Food Research International, Vol. 164

2022

  1. Analysis of alkylphenols, bisphenols and alkylphenol ethoxylates in microbial-fermented functional beverages and bottled water: Optimization of a dispersive liquid-liquid microextraction protocol based on natural hydrophobic deep eutectic solvents

    Food Chemistry, Vol. 377

  2. Application of Surface Modified Carbon Nanotubes Combined with Deep Eutectic Solvents in Analytical Chemistry

    ACS Symposium Series (American Chemical Society), pp. 195-217

  3. Application of a liquid-liquid microextraction method based on a natural hydrophobic deep eutectic solvent for the extraction of plastic migrants from kombuchas

    Molecules, Vol. 27, Núm. 1

  4. Application of polyaniline-based magnetic-dispersive-solid-phase microextraction combined with liquid chromatography tandem mass spectrometry for the evaluation of plastic migrants in food matrices

    Journal of Chromatography A, Vol. 1670

  5. Applications of Chromatographic Techniques in Food and Environmental Analysis

    Separations

  6. Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period February 2019–February 2021

    Electrophoresis, Vol. 43, Núm. 1-2, pp. 37-56

  7. Foodomics: Analytical Opportunities and Challenges

    Analytical Chemistry, Vol. 94, Núm. 1, pp. 366-381

  8. Pressurized natural deep eutectic solvents: An alternative approach to agro-soy by-products

    Frontiers in Nutrition, Vol. 9

  9. Safety assessment of citrus and olive by-products using a sustainable methodology based on natural deep eutectic solvents

    Journal of Chromatography A, Vol. 1669

  10. Simultaneous Determination of Vitamin D and Its Hydroxylated and Esterified Metabolites by Ultrahigh-Performance Supercritical Fluid Chromatography-Tandem Mass Spectrometry

    Analytical Chemistry, Vol. 94, Núm. 7, pp. 3065-3073

  11. Synergic effect of natural deep eutectic solvent and high-intensity ultrasound on obtaining a ready-to-use genipin extract: Crosslinking and anti-neurodegenerative properties

    Food Chemistry: X, Vol. 16

2021

  1. Combinations of nanomaterials and deep eutectic solvents as innovative materials in food analysis

    Processes, Vol. 9, Núm. 12