Omar
García Tejera
Investigador
Publicaciones (33) Publicaciones de Omar García Tejera
2024
2023
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Cumulative response of Tempranillo vines to the crop forcing technique and pre-forcing and post-veraison water stress in terms of yield and grape and wine quality
Irrigation Science, Vol. 41, Núm. 4, pp. 571-587
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Evaluation of transpiration in different almond production systems with two-source energy balance models from UAV thermal and multispectral imagery
Irrigation Science
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Is olive crop modelling ready to assess the impacts of global change?
Frontiers in Plant Science, Vol. 14
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Modelling the impacts of cover crop management strategies on the water use, carbon exchange and yield of olive orchards
Journal of Forestry Research, Vol. 34, Núm. 1, pp. 283-295
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VISCA: una DSS per a la presa de decisions en viticultura
Dossier tècnic, Núm. 121, pp. 11-13
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Viticulture adaptation to global warming: Modelling gas exchange, water status and leaf temperature to probe for practices manipulating water supply, canopy reflectance and radiation load
Agricultural and Forest Meteorology, Vol. 331
2022
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A method for using monthly average temperatures in phenology models for grapevine (Vitis vinifera L.)
Oeno One, Vol. 56, Núm. 4, pp. 173-182
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Evaluating different metrics from the thermal-based two-source energy balance model for monitoring grapevine water stress
Irrigation Science, Vol. 40, Núm. 4-5, pp. 697-713
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Evaluation of carbon balance and carbohydrate reserves from forced (Vitis vinifera L.) cv. Tempranillo vines
Frontiers in Plant Science, Vol. 13
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Impact of advection on two-source energy balance (TSEB) canopy transpiration parameterization for vineyards in the California Central Valley
Irrigation Science, Vol. 40, Núm. 4-5, pp. 575-591
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Yield and berry composition of 'Tempranillo' grapevines exposed to deficit irrigation applied at different phenological stages
Acta Horticulturae
2021
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Drought resistance in oat involves ABA-mediated modulation of transpiration and root hydraulic conductivity
Environmental and Experimental Botany, Vol. 182
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Global transpiration data from sap flow measurements: The SAPFLUXNET database
Earth System Science Data, Vol. 13, Núm. 6, pp. 2607-2649
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The pitfalls of water potential for irrigation scheduling
Agricultural Water Management, Vol. 243
2020
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Genotypic variability in radial resistance to water flow in olive roots and its response to temperature variations
Tree Physiology, Vol. 40, Núm. 4, pp. 445-453
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Studying and modelling winter dormancy in olive trees
Agricultural and Forest Meteorology, Vol. 280
2019
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LEAF: A process-based model of berry ripening in vineyards
2019 IEEE International Workshop on Metrology for Agriculture and Forestry, MetroAgriFor 2019 - Proceedings
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Water stress during the post-harvest period affects new root formation but not starch concentration and content in Chardonnay grapevine (Vitis vinifera L.) perennial organs
Scientia Horticulturae, Vol. 249, pp. 461-470
2018
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Almond tree response to a change in wetted soil volume under drip irrigation
Agricultural Water Management, Vol. 202, pp. 57-65