Publications by the researcher in collaboration with Diana Filipa Botelho Reis (19)

2023

  1. Effect of feed supplementation with seaweed wracks on performance, muscle lipid composition, antioxidant status, digestive enzyme activities, and plasma biochemistry of gilthead seabream (Sparus aurata) juveniles

    Aquaculture Reports, Vol. 31

2022

  1. In vivo biosynthesis of long-chain polyunsaturated fatty acids by the euryhaline rotifer (Brachionus plicatilis)

    Aquaculture, Vol. 560

  2. Lipid characterization of 14 macroalgal species from Madeira Archipelago: implications for animal and human nutrition

    Botanica Marina, Vol. 65, Núm. 1, pp. 51-67

  3. Ontogenetic changes in digestive enzyme activity and biochemical indices of larval and postlarval European lobster (Homarus gammarus, L)

    Marine Biology, Vol. 169, Núm. 5

  4. Valorization of Seaweed Wracks: Inclusion as Additive in Diets for Grass Carp (Ctenopharyngodon idella)

    Aquaculture Nutrition, Vol. 2022

2021

  1. Assessment of lipid uptake and fatty acid metabolism of European eel larvae (Anguilla anguilla) determined by 14C in vivo incubation

    Aquaculture, Vol. 531

  2. Effects of feeding with different live preys on the lipid composition, growth and survival of Octopus vulgaris paralarvae

    Aquaculture Research, Vol. 52, Núm. 1, pp. 105-116

  3. The lipid metabolism of Atlantic halibut (Hippoglossus hippoglossus, L.) larvae determined by 14C in vivo incubations

    Aquaculture, Vol. 540

2020

  1. Esterification and modification of [1-14C] n-3 and n-6 polyunsaturated fatty acids in pikeperch (Sander lucioperca) larvae reared under linoleic or α-linolenic acid-based diets and variable environmental salinities.

    Comparative Biochemistry and Physiology Part - B: Biochemistry and Molecular Biology, Vol. 246-247

2019

  1. Effect of Artemia inherent fatty acid metabolism on the bioavailability of essential fatty acids for Octopus vulgaris paralarvae development

    Aquaculture, Vol. 500, pp. 264-271

  2. Influence of salinity and linoleic or α-linolenic acid based diets on ontogenetic development and metabolism of unsaturated fatty acids in pike perch larvae (Sander lucioperca)

    Aquaculture, Vol. 500, pp. 550-561

  3. Methyl-end desaturases with ∆12 and ω3 regioselectivities enable the de novo PUFA biosynthesis in the cephalopod Octopus vulgaris

    Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids, Vol. 1864, Núm. 8, pp. 1134-1144

2018

  1. Meta-analysis approach to the effects of live prey on the growth of Octopus vulgaris paralarvae under culture conditions

    Reviews in Aquaculture, Vol. 10, Núm. 1, pp. 3-14

2017

  1. Comparative study on fatty acid metabolism of early stages of two crustacean species: Artemia sp. metanauplii and Grapsus adscensionis zoeae, as live prey for marine animals

    Comparative Biochemistry and Physiology Part - B: Biochemistry and Molecular Biology, Vol. 204, pp. 53-60

2016

  1. Composition and metabolism of phospholipids in Octopus vulgaris and Sepia officinalis hatchlings

    Comparative Biochemistry and Physiology Part - B: Biochemistry and Molecular Biology, Vol. 200, pp. 62-68

  2. In vivo metabolism of unsaturated fatty acids in Sepia officinalis hatchlings

    Aquaculture, Vol. 450, pp. 67-73

2015

  1. An insight on Octopus vulgaris paralarvae lipid requirements under rearing conditions

    Aquaculture Nutrition, Vol. 21, Núm. 6, pp. 797-806

2014

  1. In vivo metabolism of unsaturated fatty acids in Octopus vulgaris hatchlings determined by incubation with 14C-labelled fatty acids added directly to seawater as protein complexes

    Aquaculture, Vol. 431, pp. 28-33

2013

  1. Endogenous metabolism of unsaturated fatty acids in Artemia nauplii as determined through incubation with 14C-labelled fatty acid substrates.

    Communications in agricultural and applied biological sciences, Vol. 78, Núm. 4, pp. 392-395