Publications in collaboration with researchers from University of Stirling (7)

2024

  1. Dietary LC-PUFA and environmental salinity modulate the fatty acid biosynthesis capacity of the euryhaline teleost thicklip grey mullet (Chelon labrosus)

    Comparative Biochemistry and Physiology Part - B: Biochemistry and Molecular Biology, Vol. 269

2021

  1. Influence of dietary lipids and environmental salinity on the n-3 long-chain polyunsaturated fatty acids biosynthesis capacity of the marine teleost solea senegalensis

    Marine Drugs, Vol. 19, Núm. 5

  2. Polyunsaturated fatty acid metabolism in three fish species with different trophic level

    Aquaculture, Vol. 530

2020

  1. Lipid metabolism in Tinca tinca and its n-3 LC-PUFA biosynthesis capacity

    Aquaculture, Vol. 523

2019

  1. Functional diversification of teleost Fads2 fatty acyl desaturases occurs independently of the trophic level

    Scientific reports, Vol. 9, Núm. 1, pp. 11199

2002

  1. The esterification and modification of n-3 and n-6 polyunsaturated fatty acids by hepatocytes and liver microsomes of turbot (Scophthalmus maximus)

    Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology, Vol. 132, Núm. 3, pp. 559-570

1999

  1. The uptake and esterification of radiolabelled fatty acids by enterocytes isolated from rainbow trout (Oncorhynchus mykiss)

    Fish Physiology and Biochemistry, Vol. 20, Núm. 2, pp. 125-134