Research project
INTERREG.16
MACAROFOOD. MAC/2.3d/015. Valorización de productos marinos de la Macaronesia: turismo, gastronomía y capacitación profesional
date_range
Duration: from 01 January 2017 to 31 December 2022
(72 months)
It has been granted under a regime of Competitive.
Call:
2016/1
INTERREG.16
