Química
Fachbereich
Bárbara
Socas Rodríguez
Profesora Ayudante Doctora
Publikationen, an denen er mitarbeitet Bárbara Socas Rodríguez (79)
2024
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Analysis of vitamin D and its metabolites in biological samples – Part I: Optimization and comparison of UHPSFC-MS/MS and UHPLC-MS/MS methods
Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 1237
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Analysis of vitamin D and its metabolites in biological samples – Part II: Optimization of a sample preparation method for liver tissue
Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 1237
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Development of a green analytical methodology based on a deep eutectic solvent for the determination of pesticide residues in industrial hemp
Microchemical Journal, Vol. 199
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Eco-friendly approach developed for the microextraction of xenobiotic contaminants from tropical beverages using a camphor-based natural hydrophobic deep eutectic solvent
Talanta, Vol. 266
2023
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Application of natural deep eutectic solvents for the extraction of plasticizers in laying hen and goat feed
Microchemical Journal, Vol. 193
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Assessment of endocrine disruptor pollutants and their metabolites in environmental water samples using a sustainable natural deep eutectic solvent-based analytical methodology
Chemosphere, Vol. 338
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Assessment of pesticide residues contamination in cereals and pseudo-cereals marketed in the Canary Islands
Food Chemistry, Vol. 400
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Compositional analysis of foods
Liquid Chromatography: Applications (Elsevier), pp. 683-704
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Extraction of marine phenolics using compressed fluids
Marine Phenolic Compounds: Science and Engineering (Elsevier), pp. 147-185
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Food safety assessment of wines commercialised in the Canary Islands by monitoring of pesticide residues from 2017 to 2019
Food Control, Vol. 153
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Monitoring of the presence of plasticizers and effect of temperature and storage time in bottled water using a green liquid–liquid microextraction method
Food Research International, Vol. 164
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Updated overview of QuEChERS applications in food, environmental and biological analysis (2020–2023)
TrAC - Trends in Analytical Chemistry, Vol. 169
2022
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Analysis of alkylphenols, bisphenols and alkylphenol ethoxylates in microbial-fermented functional beverages and bottled water: Optimization of a dispersive liquid-liquid microextraction protocol based on natural hydrophobic deep eutectic solvents
Food Chemistry, Vol. 377
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Application of Surface Modified Carbon Nanotubes Combined with Deep Eutectic Solvents in Analytical Chemistry
ACS Symposium Series (American Chemical Society), pp. 195-217
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Application of a liquid-liquid microextraction method based on a natural hydrophobic deep eutectic solvent for the extraction of plastic migrants from kombuchas
Molecules, Vol. 27, Núm. 1
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Application of polyaniline-based magnetic-dispersive-solid-phase microextraction combined with liquid chromatography tandem mass spectrometry for the evaluation of plastic migrants in food matrices
Journal of Chromatography A, Vol. 1670
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Applications of Chromatographic Techniques in Food and Environmental Analysis
Separations
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Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period February 2019–February 2021
Electrophoresis, Vol. 43, Núm. 1-2, pp. 37-56
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Foodomics: Analytical Opportunities and Challenges
Analytical Chemistry, Vol. 94, Núm. 1, pp. 366-381
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Pressurized natural deep eutectic solvents: An alternative approach to agro-soy by-products
Frontiers in Nutrition, Vol. 9