Size and interorganisational relationships in the Canary Islands' food industry: From confrontation to collaboration

  1. Pérez, A.M.G. 1
  2. Fumero, M.A.S. 1
  3. Rodríguez, J.R.O. 1
  1. 1 Universidad de La Laguna

    Universidad de La Laguna

    San Cristobal de La Laguna, España


British Food Journal

ISSN: 0007-070X

Year of publication: 2006

Volume: 108

Issue: 11

Pages: 931-950

Type: Article

DOI: 10.1108/00070700610709977 SCOPUS: 2-s2.0-33750615098 GOOGLE SCHOLAR
Data source: Scopus