A new method for the determination of short-chain fatty acids from the aliphatic series in wines by headspace solid-phase microextraction-gas chromatography-ion trap mass spectrometry

  1. Pérez Olivero, S.J.
  2. Pérez Trujillo, J.P.
Zeitschrift:
Analytica Chimica Acta

ISSN: 0003-2670 1873-4324

Datum der Publikation: 2011

Ausgabe: 696

Nummer: 1-2

Seiten: 59-66

Art: Artikel

DOI: 10.1016/J.ACA.2011.03.063 GOOGLE SCHOLAR