Production of vanillic acid from vanillin by resting cells of Serratia marcescens

  1. Perestelo, F.
  2. Falcon, M.A.
  3. De La Fuente, G.
Aldizkaria:
Applied and Environmental Microbiology

ISSN: 0099-2240

Argitalpen urtea: 1989

Alea: 55

Zenbakia: 6

Orrialdeak: 1660-1662

Mota: Artikulua

DOI: 10.1128/AEM.55.6.1660-1662.1989 GOOGLE SCHOLAR lock_openSarbide irekia editor