Valorization of Seaweed Wracks: Inclusion as Additive in Diets for Grass Carp (Ctenopharyngodon idella)

  1. Galindo, A.
  2. Rodríguez, C.
  3. Reis, D.B.
  4. Marrero, M.
  5. Acosta, N.G.
  6. Barreto, M.C.
  7. Jiménez, I.A.
  8. De Urioste, J.
  9. Venuleo, M.
  10. Pérez, J.A.
Revista:
Aquaculture Nutrition

ISSN: 1365-2095 1353-5773

Any de publicació: 2022

Volum: 2022

Tipus: Article

DOI: 10.1155/2022/6992682 GOOGLE SCHOLAR lock_openAccés obert editor