Valorization of Seaweed Wracks: Inclusion as Additive in Diets for Grass Carp (Ctenopharyngodon idella)

  1. Galindo, A.
  2. Rodríguez, C.
  3. Reis, D.B.
  4. Marrero, M.
  5. Acosta, N.G.
  6. Barreto, M.C.
  7. Jiménez, I.A.
  8. De Urioste, J.
  9. Venuleo, M.
  10. Pérez, J.A.
Aldizkaria:
Aquaculture Nutrition

ISSN: 1365-2095 1353-5773

Argitalpen urtea: 2022

Alea: 2022

Mota: Artikulua

DOI: 10.1155/2022/6992682 GOOGLE SCHOLAR lock_openSarbide irekia editor