Publications en collaboration avec des chercheurs de Instituto Español de Oceanografía (6)

2022

  1. In vivo biosynthesis of long-chain polyunsaturated fatty acids by the euryhaline rotifer (Brachionus plicatilis)

    Aquaculture, Vol. 560

2014

  1. Beef tallow as an alternative to fish oil in diets for gilthead sea bream (Sparus aurata) juveniles: Effects on fish performance, tissue fatty acid composition, health and flesh nutritional value

    European Journal of Lipid Science and Technology, Vol. 116, Núm. 5, pp. 571-583

  2. Common Octopus Aquaculture in Tenerife ( Canary Islands , Spain ) : Outlook and Challenges

    World Aquaculture

2010

  1. Pigmentation, carotenoids, lipid peroxides and lipid composition of red porgy (Pagrus pagrus) skin reared under open-cage conditions

    Aquaculture Research, Vol. 41, Núm. 7, pp. 1043-1053

1996

  1. Improvement of the nutritional value of rotifers by varying the type and concentration of oil and the enrichment period

    Aquaculture, Vol. 147, Núm. 1-2, pp. 93-105

1994

  1. n-3 HUFA requirement of larval gilthead seabream Sparus aurata when using high levels of eicosapentaenoic acid

    Comparative Biochemistry and Physiology -- Part A: Physiology, Vol. 107, Núm. 4, pp. 693-698