Roberto
Dorta Guerra
Associate Professor
Covadonga
Rodríguez González
Associate Professor
Publications by the researcher in collaboration with Covadonga Rodríguez González (6)
2021
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Fatty acid profiles and omega-3 LC-PUFA biosynthesis capacity of three dual purpose chicken breeds
Journal of Food Composition and Analysis, pp. 104005
2018
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Fatty acid composition and eicosanoid levels (LTE 4 and PGE 2 ) of human milk from normal weight and overweight mothers
Breastfeeding Medicine, Vol. 13, Núm. 10, pp. 702-710
2016
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Healthy omega-3 enhacement in Echium acanthocarpum transformed hairy roots by overexpression of a 6-desaturase gene from Primula vialli
SCIREA Journal of Biology, Vol. 1, pp. 1-10
2013
2011
2010
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Effects of dietary fish oil substitution by Echium oil on enterocyte and hepatocyte lipid metabolism of gilthead seabream (Sparus aurata L.)
Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology, Vol. 155, Núm. 4, pp. 371-379