Proximate composition of “Mocan” (Visnea mocanera L.f.): A fruit consumed by canary natives

  1. Hernández-Pérez, M. 1
  2. Frías, J. 2
  3. Rabanal, R. 1
  4. Vidal-Valverde, C. 2
  1. 1 Universidad de La Laguna
    info

    Universidad de La Laguna

    San Cristobal de La Laguna, España

    ROR https://ror.org/01r9z8p25

  2. 2 Instituto de Fermentaciones Industriales
    info

    Instituto de Fermentaciones Industriales

    Madrid, España

    ROR https://ror.org/00y518s84

Journal:
Journal of Food Composition and Analysis

ISSN: 0889-1575

Year of publication: 1994

Volume: 7

Issue: 3

Pages: 203-207

Type: Article

DOI: 10.1006/JFCA.1994.1020 SCOPUS: 2-s2.0-0038145178 GOOGLE SCHOLAR
Data source: Scopus